Programmes

Programme*

Type*

Institution type*

Education level*

Field of studies*

Duration*

City or location*

Programme	Type	Ниво
CONTEMPORARY FOOD TECHNOLOGY Faculty of Applied Sciences Serbian 4 years	Academic	Bachelor
ENVIRONMENTAL PROTECTION IN FOOD PRODUCTION Faculty of Agriculture Serbian 4 years	Academic	Bachelor
FOOD ENGINEERING AND FOOD SAFETY Academy for Applied Technical Studies Belgrade Serbian 3 years	Applied	Bachelor
FOOD PROCESSING ENGINEERING Faculty of Technology Serbian 4 years	Academic	Bachelor
FOOD PROCESSING TECHNOLOGY Academy of Technical-Educational Vocational Studies Niš - Vranje Department Serbian 3 years	Applied	Bachelor
FOOD PROCESSING TECHNOLOGY Department of Agriculture and Food Technology Studies Serbian 3 years	Applied	Bachelor
FOOD PROCESSING TECHNOLOGY Faculty of Agriculture Serbian 4 years	Academic	Bachelor
FOOD TECHNOLOGY Department for medical, business and technological studies Serbian 3 years	Applied	Bachelor
FOOD TECHNOLOGY Faculty of Agronomy Serbian 4 years	Academic	Bachelor
FOOD TECHNOLOGY AND GASTRONOMY Academy of Vocational Studies Šumadija - Аranđelovac Department Serbian 3 years	Applied	Bachelor
FOOD TECHNOLOGY AND GASTRONOMY MANAGEMENT Academy of Vocational Studies Southern Serbia - Department of Leskovac Vocational College Serbian 3 years	Applied	Bachelor
FOOD TECHNOLOGY AND NUTRITION Section of Applied Engineering Sciences Požarevac Serbian 3 years	Applied	Bachelor
FRUIT AND WINE GROWING Faculty of Agriculture Serbian 4 years	Academic	Bachelor
GASTRONOMY MANAGEMENT Faculty of Hotel Management and Tourism Serbian 4 years	Academic	Bachelor
ORGANIC FOOD PRODUCTION Educons University Serbian 4 years	Academic	Bachelor